Thursday, September 1, 2016

One More Dinner Idea

I was shopping the other night and found some turkey andouille sausage. I decided that sounded good for dinner...so I cut one link in half, then sliced it. I had a bag of frozen chopped bell peppers, so I cooked those in coconut oil and added the sausage. It turned out really good!


For breakfast lately, I haven't really been cooking anything (we're still kind of in the process of moving), so I usually take a couple hard boiled eggs, an apple, a banana, and a Kind bar to work, along with my coffee!

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